A Thai restaurant in the heart of the Haight District. They serve meat and fish here but their menu clearly marks all vegetarian dishes which can be made vegan upon request. They offer tofu as a replacement for meat in most of their dishes. They can leave out the fish sauce in their Thai Curry, just let them know that you have a dietary preference. Vegan dishes include fried tofu, fresh spring rolls, yellow green and red curry. Other vegan dishes include fried tofu, fried pupkin, tom kha with tofu (coconut based soup with spices and herbs), tom yum with tofu (sweet and spicy Thai soup), veggie noodle soup with tofu, vegan red curry with tofu, vegan yellow curry with tofu, red curry vegan with tofu, vegan pad thai (leave off the egg), vegan pad see-ew (leave off the egg). All stir fried dishes and rice dishes can be made vegan upon request.
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